Menu
BRUNCH
Served Saturday and Sunday 10am-2pm
All platters are served with fruit, tortillas, salsa molcajete, and sopapillas.
Muñecas (Huevos con chorizo) $14
Scrambled eggs with Mexican sausage, Mexican style fries, and refried beans.
Pepas (Huevos Rancheros) $14
Sunnyside up eggs on a soft tortilla covered with ranchero sauce. Served with beans and Mexican style fries.
Benitos (Machaca) $14
Shredded beef, onions, tomatoes, poblano peppers, scrambled eggs, beans, and flour tortillas.
Bruna (Chilaquiles) $14
Crispy tortilla chips and tomatillo sauce topped with two sunny-side up eggs, panela cheese, and black beans.
Luchas (Huevos a la Mexicana) $14
Scrambled eggs with tomatoes, jalapenos, onions, beans, and Mexican style fries.
Huevos con Papas $14
Scrambled eggs with potatoes, and poblano peppers. Served with refried beans.
La Estrella (steak & eggs) $25
Grilled ribeye steak, and two eggs. Served with Mexican style fries.
Tex-Mex Omelette $14
Three eggs, tomatoes, onions, jalapeños, and cheddar cheese. Served with Mexican style fries.
DRINKS
Micheladas $6
Mimosas $4
Bloody Mary $6
DESSERTS
Flan $6.00
Churros $6.00
Sopapillas (3) $5.50 (1) $2
Tres Leches $6.50
Menu
LUNCH
Served Monday to Friday 11 am-4 pm
Uno $10
Two enchiladas (cheese, beef, or chicken), rice and beans
Dos $10
Cheese enchilada, beef taco, rice and beans
Tres $10
Tamale, cheese enchilada, rice, and beans
Cuatro $10
Two crispy tacos (beef or chicken), rice and beans
Cinco $10
Tortilla soup, crispy beef taco, and rice
Seis $10
One brisket taco, cheese enchilada, rice and beans
Siete $10
Bean tostada, guacamole tostada, and a queso tostada
Diez $12
Two spinach and chicken enchiladas served with rice and beans
Once $16
Your choice of beef, chicken, or combination fajitas served with guacamole, pico de gallo, cheese, rice, and beans
Flautas $14
Chicken or brisket flautas served with rice, beans, and chile con queso, sour cream, and guacamole on the side
Tacos al Carbon $13
Two flour tortillas filled with chicken or beef fajita. Served with guacamole sauce, pico de gallo, rice and bean soup
Fish Tacos $14
Beer battered or grilled fish, shredded cabbage, tomatoes, cilantro, and a special sauce. Served with cilantro rice and vegetables
Chepa’s Tacos $12
Two slow-cooked brisket tacos seasoned with Mexican spices. Served with cilantro rice, sliced avocado, and bean soup.
Barbacoa Tacos $12
Two tacos served with rice, charro beans, cilantro, habanero sauce, and onions.
Lola’s Tacos $12
Two corn tortillas filled with Monterrey Jack cheese and grilled beef or chicken fajita. Served with rice and bean soup.
Shrimp Tacos $13
Two tacos with sautéed shrimp and folded in lightly toasted corn tortillas with Monterrey Jack cheese. Served with cilantro rice and bean soup.
Abuelita’s Tacos $12
Three mini corn tortilla tacos filled with carne asada, charro beans, guacamole sauce, cilantro, and onions.
Chiquita’s Tacos $12
Two soft corn tortillas topped with grilled onions, serrano pepper, fajita meat. Served with guacamole sauce, rice, and bean soup.
Bowl of Tortilla Soup $8
Bowl of Bean Soup $6
Fajita Salad $15
Mixed green salad with your choice of chicken or beef, fajita meat with tomatoes, avocado, and an assortment of cheeses.
Taco Salad $13
Your choice of shredded chicken, beef, or brisket. Served in a crispy tortilla shell with cheese, guacamole, and sour cream.
Soup & Salad $14
Half order of fajita salad and a bowl of soup of your choice.
Chimichanga $14
Flour tortilla filled with beef or chicken fajita meat and cheese, deep fried and topped with ranchera sauce.
Chile Relleno $14
Poblano pepper stuffed with Monterrey Jack Cheese topped with ranchera sauce. Served with rice and beans.
Pollo a la Crema $15
Chicken breast topped with Monterrey Jack cheese, and sour cream sauce. Served with pico de gallo, cilantro, rice and tortilla soup.
Pechuga al Comal $15
Grilled chicken breast topped with sautéed mushrooms, poblano peppers, zucchini, and carrots. Served with rice and tortillas.
Mexican Guiso $13
Chunks of tender beef, marinated tomatillo, onions, cilantro, and jalapeno peppers. Served with rice and beans.
Pollo Sebastián $15
Grilled chicken breast topped with a creamy spinach and mushroom sauce, served with white rice and vegetables.
Menu
dINNER
APPETIZERS
Guacamole $14
Chile con Queso Cup-$ 7 Bowl- $9
Toto’s Queso $11
Queso, guacamole, pico de gallo, and ground beef.
Quesadillas
Served with pico de gallo, sour cream, and guacamole
Cheese -$11 Fajita -$17
Shrimp -$18 Spinach – $13
Brisket -$ 17
Frijoles Puercos $11
Pinto beans, chorizo, panela cheese, and jalapeño.
Ceviche $18.00
Mahi-Mahi marinated in lime juice with tomato, jalapeños, onions, and avocado.
Chicharrones $11
Pork cracklings served with pico de gallo and queso.
Fajitas Nachos $17.50
Chicken, steak, or combo served with guacamole, sour cream, and pico de gallo.
Nachos Locos $17
Taco meat, shredded chicken, or brisket served with guacamole, sour cream, and pico de gallo.
Queso con Chorizo $13
Melted Monterrey Jack cheese with chorizo fundido served with flour tortillas.
Appetizer Platter $19
Nachos, quesadillas, and flautitas served with chile con queso, sour cream, and guacamole.
Calabacitas $11
Yellow zucchini squash, garlic, diced tomatoes, and onions topped with panela cheese, sour cream, and cilantro.
Street Style Elotes $10
Grilled corn, mayonnaise, parmesan cheese, lime and chili powder.
Stuffed Jalapeños $10
Five bacon-wrapped jalapenos, stuffed whit Cream cheese served with ranch dressing.
Asada Fries $13
Grilled beef fries topped with pico, guacamole, chile con queso, and sour cream.
SEAFOOD SPECIALS
Shrimp Enchiladas $19
Two corn tortillas filled with sautéed shrimp and topped with verde sauce. Served with cilantro rice and black beans.
Ceviche $18
Mahi-Mahi marinated in lime juice with tomato, jalapeños, onions, and avocado.
Shrimp Cocktail $18
Mexican style shrimp cocktail with spicy tomato sauce, jalapenos, onions, avocado, and cilantro.
Shrimp Tacos $19
Shrimp sautéed and folded in lightly toasted corn tortillas with Monterrey Jack cheese. Served with cilantro rice and bean soup.
Brocheta de Camarones $20
Jumbo shrimp wrapped in bacon stuffed with Monterrey Jack cheese and poblano pepper fried to perfection. Served with rice and bean soup.
Salmon Tacos $20
Three flour tortilla tacos filled with sautéed salmon with ranchero sauce are served with white rice, and charro beans.
Salmon Salad $19
Fresh , Grilled Atlantic Salmon, Feta cheese,tomatoes, sliced avocado and pomegranate vinaigrette dressing.
Grilled Salmon $21
Grilled salmon on a bed of mushroom sauce,sautéed veggies and white rice.
TACOS
Lola’s Tacos $18
Three corn tortillas filled with Monterrey Jack cheese and grilled beef or chicken fajita. Served with rice and bean soup.
Lettuce Wrap Tacos $18
Chicken breast seasoned with red chile, avocado, pico de gallo, and cilantro rice. Served with our signature sauce.
Tacos al Carbon $18
Two flour tortillas filled with chicken or beef fajita. Served with guacamole sauce, pico de gallo, rice and bean soup.
Chepa’s Tacos $18
Slow-cooked brisket seasoned with Mexican spices. Served with cilantro rice, sliced avocado, and bean soup.
Fish Tacos $18
Beer battered or grilled fish, shredded cabbage, tomatoes, cilantro, and a special sauce. Served with cilantro rice and vegetables.
Tacos de Barbacoa $18
Three tacos served with rice, charro beans, cilantro, habanero sauce, and onions.
Chiquita’s Tacos $18
Three soft corn tortillas topped with grilled onions, serrano pepper, fajita meat. Served with guacamole sauce, rice, and bean soup.
Taco Dinner $12
Two soft or hard tacos filled with beef or chicken. Served with rice and beans.
Abuelitas Tacos (Street Tacos) – $18
Mini corn tortillas filled with carne asada, charro beans, guacamole sauce, cilantro, and onions.
Quesabirrias $18
Birria-style cooked beef folded into corn tortillas with melted cheese. Served with white rice, onions, and cilantro.
Tacos Tejanos $18
Two flour tortilla with sautéed shrimp, arrachera, onions, bell peppers, served whit rice and bean soup.
Kids $6
1. Chicken Nuggets
2. Kids Nachos
3. Grilled Cheese French Fries
4. Cheese Enchiladas (with rice and beans)
5. Cheese Quesadillas
(with steak or chicken- add $1.00) Includes rice and beans
6. Crispy Taco (with rice and beans)
SOUPS & SALADS
Bean Soup
Cup- $4 Bowl- $7
Tortilla Soup Cup-$ 4 Bowl- $8
Soup & Salad $16
Half order of fajita salad and a bowl of soup of your choice.
Jorge’s Salad $17
Grilled chicken with mixed greens, feta cheese, sliced almonds, cranberries, balsamic vinegar, and olive oil.
Taco Salad $14
Your choice of shredded chicken, beef, or brisket. Served in a crispy tortilla shell with cheese, guacamole, and sour cream.
Fajita Salad $17
Mixed green salad with your choice of chicken or beef fajita meat with tomatoes, avocado, and an assortment of cheeses.
Ensalada de Pollo en Adobo $17
Chicken breast seasoned with red chile, mixed greens, tomatoes, feta cheese, almonds, balsamic vinegar, and olive oil.
FAJITAS
Served sizzling on a bed of onions with flour tortillas, rice, pico de gallo, guacamole, and shredded cheddar cheese.
Beef- $20 Vegetables- $17
Chicken- $19 Shrimp- $21
Ribeye- $28 Chicken Beef- $19.50
Burrito $16
Extra large tortilla filled with your choice of ground beef or shredded chicken. Served with rice, beans, guacamole, sour cream, and chile con queso. Substitute beef or chicken fajita for an additional $1.00
HOUSE SPECIALTIES
Anna’s Parrillada (serves two) $44
Sizzling platter of grilled shrimp, chicken, and beef on a bed of sautéed vegetables. Served with rice, beans, guacamole, pico de gallo, and flour tortillas.
Pollo a la Crema $19
Chicken breast topped with Monterrey Jack cheese and sour cream sauce. Served with guacamole, pico de gallo, cilantro rice, and tortilla soup.
Pollo Sebastián $19
Grilled chicken breast topped with a creamy spinach and mushroom sauce, served with white rice and vegetables.
Molcajete (serves two) $46.00
The “molcajete” is a carved out of a lava rock. Our dish contains salsa verde, panela cheese, topped with beef, chicken fajita, grilled shrimp, sausage, and a roasted chile. Served with black beans, rice, pico de gallo, and guacamole.
Chile Relleno $16
Poblano pepper stuffed with Monterrey Jack cheese topped with ranchera sauce. Served with rice and beans.
Carne Asada $28
Grilled ribeye steak, guacamole, cheese ranchera enchilada, rice, beans, and tortillas.
Carnitas Tiquicheo $18
Slow-cooked pork shoulder served with guacamole, cilantro, onions, beans and tortillas.
Alfredo’s Favorite $19
Grilled chicken breast topped with mushrooms, onions, and poblano peppers. Served with rice and tortillas.
Chicken Mole $17
Grill chicken breast topped with mole sauce served with rice and beans.
Veggie Enchiladas $15
Sautéed vegetables, verde sauce. Served with white rice and black beans.
MEXICAN DINNER
Spinach & Chicken Enchiladas $15
Two spinach and chicken enchiladas topped with sour cream sauce. Served with cilantro rice and bean soup.
Brisket Enchiladas $15
Two brisket enchiladas topped with ranchera sauce. Served with rice and bean soup.
Enchiladas de Fajita $16
Two cheese enchiladas topped with sliced beef and pico de gallo. Served with rice and bean soup.
Chimichanga $17
Flour tortilla filled with beef or chicken fajita meat and cheese, deep-fried and topped with ranchera sauce.
Enchiladas Verdes $15
Two carnitas enchiladas topped with verde sauce and sour cream. Served with rice and bean soup.
Mole Enchiladas $15
Two chicken enchiladas topped with our homemade mole sauce served with rice and beans.
Enchiladas Michoacan $15
Two chicken enchiladas topped with ranchero sauce and sautéed vegetables. Served with rice and beans.
Enchiladas $12
Your choice of two cheese, beef, or chicken enchiladas. Served with rice and beans.
Tamale Dinner $12
Two pork tamales with chile con carne. Served with rice and beans.
Combination Dinner $16
Beef taco, pork tamale, and cheese enchilada. Served with rice and beans.
Frida Combo $12
Cheese enchilada and a beef taco. Served with rice and beans.
Flautas $18
Chicken or brisket flautas served with rice, beans, chile con queso, sour cream, and guacamole on the side.
Mexican Guiso $18
Chunks of tender beef, marinated tomatillo, onions, cilantro, and jalapeno peppers. Served with rice and beans.
Menu
Drinks
HAPPY HOUR
Monday-Friday noon-6:30 PM
Please drink responsibly 1490699, 1599709
House Margarita (16 oz.) $8
Mexican Beer $3.75
Domestic Beer $3.50
MARGARITAS
House Margarita
Frozen or on the rocks
Top Shelf Skinny Margarita
Casamigos Blanco Tequila, Cointreau, fresh lime juice
Corazon
Lunazul Blanco & raspberry liqueur
Blue Margarita.
El Jimador Blanco & blue curacao
Sangria Swirl
Frozen margarita with sangria
Tropical Margarita
Mango, strawberry, pineapple, cucumber or peach
Diablo
Spicy margarita with Midori and a jalapeño slice
Mangonada
Chamoy & Tajín
Sunrise
Frozen margarita topped with 1800 Silver, Deep Eddy peach meltdown
Top Shelf Margarita
Patron Blanco, Grand Marnier, fresh lime juice
DAILY SPECIALS
MONDAY
Corona $3
House Margarita $6
TUESDAY
Mangonada $8
WEDNESDAY
Jack Daniel’s & Crown Royal $5
THURSDAY
House wine $5
FRIDAY
Dos Equis $3
SATURDAY
Paloma $6
SUNDAY
Bloody Marys & Micheladas $6
MEXICAN BEER: Modelo, Negra Modelo, Corona Extra, Corona Light, XX Lager, XX Amber, Tecate, Victoria, Pacifico
DOMESTIC BEER: Miller Light, Bud Light, Coors Light, Shiner Bock, Michelob Ultra, Budweiser
COCKTAILS
Mezcal Mule $12
Del Maguey Vida Joven, fresh lime juice, fever tree ginger beer
Paloma $11
El Jimador Blanco, fresh lime juice, grapefruit juice, grapefruit soda
Jalapeño Gimlet $12
Sky Vodka, fresh lime juice, jalapeños
Mojito $10
Bacardi Rum, fresh lime juice, sugar, mint, club soda
Pineapple Rum Punch $10
Malibu Coconut Rum, pineapple juice, ginger ale
La Adelita $12
Kimo Sabe Mezcal, fresh lime juice, agave, and tamarind puree
Mexican Martini Azul $14
Patron Blanco, Cointreau, fresh lime juice, blue curaçao, agave
HOUSE WINE
WOODBRIDGE:
Cabernet Sauvignon
Merlot
Chardonnay
Piñot Grigio
White Zinfandel
Sauvignon Blanc
OTHER BRANDS:
La Crema Monterrey Pinot Noir
Kendall Jackson Chardonnay
Joel Gott 815 Cabernet Sauvignon
Caposaldo Moscato